Best Restaurants in Greece & the islands - Page 5

One of a cluster of tavernas on the main square, Aegean distinguishes itself by its extensive array of vegetarian dishes served alongside Greek favorites. Only local produce is used. Don't miss the baklava, possibly the best in Greece.

Local dishes like oven baked lamb, fresh fish and seafood specially cooked are waiting to meet their perfect wine match. Every recipe is cooked with extra virgin olive oil, another way of keeping the high standards and quality, all thanks to the customers' love and support through the years.

Aegis Dine & Drink represents the Modern Greek and Mediterranean Cuisine by creating tasteful plates capable to enchant every palate. Fancy and delicious deserters and a complete drink list combined with friendly and efficient service classify this restaurant at the top of the Parga's visit ...

At Ageri Restaurant in Frikes Ithaca, your Greek island holiday can be filled with good food and wine. Ageri offers modern variations of traditional Greek kitchen dishes, using fresh and local products.  

Agios Petros is a cozy, Greek restaurant in Skyros. In its menu you will find many options of the traditional Greek cuisine. The dense vegetation and tranquility of the area around makes this place a unique, charming choice for your lunch or dinner.

Agnanti restaurant is located in an idyllic spot between Kedros and Stavros. It features a menu inspired by traditional Greek cuisine, with both casseroles and grilled meats made to order, as well as a view of the endless blue sea.

Amazing Greek specialties with some Mediterranean influence by well-traveled Greek-Spanish owners. In a spectacular setting, right by the square fountain. Great view in the summer, cozy fireplace in the winter, friendly service always.

Agnanti is completely different from any other eating establishment on the island and one of the most famous restaurants in the whole Aegean. The cooking is lighter and finer than you will find in the hearty tavernas of Skopelos. and you can enjoy your meal while gazing at the lovely view.

Agoni Grammi Restaurant in Antiparos Town offers creative Greek and Mediterranean cuisine made with local ingredients, served in an elegant, relaxed setting with warm hospitality and a charming Cycladic ambiance.

Agora 1955 in Portaria village is a unique, multifaceted project that incorporates elements of a restaurant, a cafe bar, and a flea market into one singular entity.

Sun-kissed mornings with scrumptious breakfast prepared with the finest ingredients from Kea's land. The day unfolds relishing Mediterranean dishes with the sea breeze.

“Aiolou 68” is an idea of three friends who wanted to create their own island in the center of Athens. Thus, they created a cozy place with a friendly and warm atmosphere.

Akamatra is a home-like restaurant housed in a traditional building with a lovely terrace. You will find a selection of delicious meat choices, as well as Greek appetizers and salads on the menu. The place is also pet-friendly.

Akathi cafe bar-restaurant is located in the central square of the village, a few meters away from the beach. Homemade dishes, fresh fish and delicacies of the sea straight from the tavern's boat 'Panagia A.'. Akathi has become the haunt of sailors from all over Greece and beyond, who come to enjoy ...

Akis Fish Bar & Restaurant is situated just a few meters from the sea, at a beautiful location on Lakka harbor. Its menu is full of Mediterranean flavors, like fresh seafood, octopus carpaccio, grilled fishes and a variety of homemade pasta.

Akra is a classy restaurant in Athens that features a different menu by the day, quality ingredients, mouth-watering desserts, a couple of hand-selected fine wines, and an open kitchen concept variation.

Akron is located on “Agia Triada” beach in Paleokastritsa, Corfu. At Akron, the lunch menu includes a wide variety of delicious dishes, fresh seafood, salads and light snacks. Moreover, throughout the day you can enjoy refreshing drinks and cocktails. Enjoy yourself in a romantic atmosphere, ...

Aktaion has been a restaurant of traditional yet luxurious dishes for over 100 years, revolving around classic Santorini flavors, high-class local drinks, and jaw-dropping views over the island’s caldera.

Housed in a historic 19th-century building, Ali Vafi’s Garden is a bar restaurant in a hidden verdant yard. Its most intriguing features are the enchanting atmosphere and delicious cocktails.